Abantu Cafe

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What's on at cafe@abantu


eat at home

embelish with relish week

27 March 2021


At abantu we have always loved cooking anything that evokes the flavours and colours of home.

We have been cooking using exciting ingredients for many years.



caramelised red onion & goats cheese tart £5

using red onion marmalade


aubergine & black garlic hummus £5

home-made hummus using  black garlic ketchup, accompanied with pita bread



spanish chicken & chorizo £10

it's a great family meal packed with flavour and sunshine. In this dish the signature flavour is chilli jam

served with bulgur wheat


black garlic casserole £10

a go-to dish vegetarian dish using the great flavour of worcester sauce and black garlic

served with wild rice



sticky ginger parkin  £5

served with cream


lemon treacle tart £5

served with clotted cream


Please order by Wednesday 24th March for Saturday pick up.

Feel free to order via social media or wendy@cafe-abantu.co.uk



Cafe Abantu eat at home



‘eat at home’ menu – easter treat box

Thursday 1st  / Saturday 3rd April


easter treat box

Mini egg rice crispie squares

Easter blondie

Mini egg brownie

Hot x bun


Carrot cake



Please order via social media or email wendy@cafe-abantu.co.uk 
by Thursday Wednesday 31st March for collection on Thursday 1st or Saturday 3rd April


cafe abantu easter box